Marzo 2010 / Stakeholder Event - Understanding Food

Simposio   |   25 de marzo de 2010

25 marzo 2010 / Bruselas (Bélgica)

Stakeholder Event - Understanding Food:

EuroFIR's success story towards becoming a unique food information provider

March 25th 2010
Museum of Natural Sciences
Rue Vautier 29 B-1000
Brussels, Belgium

Why you should get involved

> Find out how EuroFIR can contribute to your project
> Meet experts
> Expand your network
> Learn about EuroFIR AISBL and its benefits
> Learn about EuroFIR‘s standardised food composition data

Speakers

> Paul Finglas, EuroFIR Director, IFR, UK & EuroFIR AISBL, Belgium
> Anders Møller, DFI, Denmark
> Dr. Liisa Valsta, EFSA, Italy
> Loek Boortmann, GS1, The Netherlands
> Dr. René Le Caignec, OSN Technologie, Switzerland
> Dr. Mairead Kiely, UCC, Ireland
> Dr. Nadia Slimani, IARC, France
> Prof. Filippo D'Antuonu, University of Bologna, Italy
> Simone Bell, EuroFIR AISBL, Belgium

Fecha límite para inscripción: 26 febrero 2010 

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