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26 June 2023 Date2

Influence of N-Acetylcysteine Supplementation on Physical Performance and Laboratory Biomarkers in Adult Males: A Systematic Review of Controlled Trials

Autores: Diego Fernández-Lázaro, Carlos Domínguez-Ortega, Natalia Busto, Mirian Santamaría-Peláez, Enrique Roche, Eduardo Gutiérez-Abejón and Juan Mielgo-Ayuso. Abstract: N-acetylcysteine (NAC) is used as a sports supplement for its ability to modulate exerciseinduced oxidative damage through its antioxidant actions and maintenance of glutathione homeostasis, positioning NAC as a stra ... [»»]


21 June 2023 Date2

Histamine Intolerance: The Current State of the Art

Autores: Oriol Comas-Basté, Sònia Sánchez-Pérez, Maria Teresa Veciana-Nogués, Mariluz Latorre-Moratalla y María del Carmen Vidal-Carou. Abstract: Histamine intolerance, also referred to as enteral histaminosis or sensitivity to dietary histamine, is a disorder associated with an impaired ability to metabolize ingested histamine that was described at the beginning o ... [»»]


2 June 2023 Date2

Serum Vitamins A and E at Mid-Pregnancy and Their Relationships with Both Maternal and Cord Blood Antioxidant Status and Perinatal Conditions: The NELA Cohort

Abstract Introduction: Most of the pregnant women do not achieve the recommended dietary intake of vitamins A and E. These vitamins may counteract oxidative stress involved in some adverse perinatal outcomes. We aimed to assess the associations between maternal vitamin A and E at mid-pregnancy with both maternal and fetal outcomes and to identify possible early biomarkers during pregnancy ... [»»]


3 May 2023 Date2

The Federation of European Nutrition Societies (FENS) issues guidance for writing and reviewing press releases

Revista: European Journal of Nutrition Autores: Charlotte Debeugny1, Caomhan Logue2, Camilla T. Damsgaard3, Daniele Del Rio4, Marzena Jezewska‑Zychowicz5,Dora Bučan Nenadić6, Maria P. Portillo7, Maria Maragkoudaki8, Elena De Marco Castro9, Carolina Vieira10, Lucie Nieuwenhuijsen11, Jelena Gudelj Rakic12ç The Federation of European Nutrition Societies (FENS) is an umbrel ... [»»]


17 March 2023 Date2

Proanthocyanidins: Impact on Gut Microbiota and Intestinal Action Mechanisms in the Prevention and Treatment of Metabolic Syndrome

Abstract: The metabolic syndrome (MS) is a cluster of risk factors, such as central obesity, hyperglycemia, dyslipidemia, and arterial hypertension, which increase the probability of causing premature mortality. The consumption of high-fat diets (HFD), normally referred to high-saturated fat diets, is a major driver of the rising incidence of MS. In fact, the altered interplay between HFD, microbi ... [»»]


12 February 2023 Date2

Microplastics in snow of a high mountain national park: El Teide, Tenerife (Canary Islands, Spain)

Cristina Villanova-Solano, Cintia Hernández-Sánchez, Francisco Javier Díaz-Peña, Javier González-Sálamo, Miguel González-Pleiter, Javier Hernández-Borges Human activities have introduced high amounts of microplastics (MPs) into the atmosphere that can be transported long distances and be later deposited in terrestrial and aquatic ecosystems with precipitation (rain or snow). In this work, ... [»»]


21 January 2023 Date2

Omega-3 and Omega-6 Polyunsaturated Fatty Acid Intakes, Determinants and Dietary Sources in the Spanish Population: Findings from the ANIBES Study

Marina Redruello-Requejo, María de Lourdes Samaniego-Vaesken, Ana M. Puga, Ana Montero-Bravo, Mar Ruperto, Paula Rodríguez-Alonso, Teresa Partearroyo and Gregorio Varela-Moreiras. The multiple roles of polyunsaturated fatty acids (PUFA) in growth and general health are well documented. However, available intake data for the Spanish population are limited and lack gender and age considerations. ... [»»]


17 October 2022 Date2

Could Duodenal Molecular Mechanisms be Involved in the Hypocholesterolemic Effect of Silicon Used as Functional Ingredient in Late-Stage Type 2 Diabetes Mellitus?”

  Autores: Marina Hernández-Martín,Aránzazu Bocanegra,Rocío Redondo-Castillejo,Adrián Macho-González,Francisco J. Sánchez-Muniz,Juana Benedí,Sara Bastida,Rosa A. García-Fernández,Alba Garcimartín,M. Elvira López-Oliva   ABSTRACT   Scope Hypercholesterolemia increases the risk of mortality in type 2 diabetes mellitus (T2DM), especially in the late-stage. Consum ... [»»]


29 August 2022 Date2

Unveiling Metabolic Phenotype Alterations in Anorexia Nervosa through Metabolomics

Autores: Mayo-Martínez L, Rupérez FJ, Martos-Moreno GÁ, Graell M, Barbas C, Argente J, García A. Anorexia nervosa (AN) is a mental disorder characterized by an intense fear of weight gain that affects mainly young women. It courses with a negative body image leading to altered eating behaviors that have devastating physical, metabolic, and psychological consequences for the patients. Although ... [»»]


13 August 2022 Date2

Publicidad de alimentos no saludables. Posicionamiento del Comité de Nutrición y Lactancia Materna de la Asociación Española de Pediatría

Entre los factores más importantes que influyen en la aparición y el mantenimiento de malos hábitos de alimentación están la accesibilidad y publicidad de los productos alimentarios menos saludables. Con el objetivo de elaborar y fundamentar recomendaciones, se ha realizado un análisis de la evidencia disponible sobre el impacto de la publicidad de alimentos en la salud de niños y adolescen ... [»»]


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